Pinku Series 8" Damascus Chef's Knife
Pinku Series 8" Damascus Chef's Knife
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Shipping to US & Canada 5-7 Days
Other countries, please allow 3 weeks for the total turn around to your door.
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Knife Care
Knife Care
Lifetime Warranty:
We are so confident in our quality of knives we offer a free lifetime guarantee on our entire range from manufacturing defects.
For more information on our warranty please read over our Policy Here
Washing:
Always hand wash and dry each knife after use. With a soft sponge or cloth. Never machine wash.
Sharpening:
Our blades leave the workshop with an edge angle of 15°. To maintain this edge for a lifetime we recommend using a whetstone.
Indulge in culinary excellence with our 8" Damascus Steel Chef's Knife. Crafted from premium-grade Damascus steel, this knife offers superior sharpness, durability, and stain resistance for effortless cutting and slicing.
The beautiful burl wood handle, expertly blended with a hint of pink resin, not only adds a touch of elegance to your kitchen but provides a comfortable and secure grip, even during extended use. Whether you're a professional chef or an amateur home cook, this knife is the perfect tool to elevate your cooking game and make meal preparation a breeze. So why settle for ordinary when you can have extraordinary?
Get your hands on our 8" Damascus Steel Chef's Knife today and discover the difference quality makes in the kitchen.
Customer Reviews
Just bought a Pinku Series 8" Chef's Knife. Beautifully made, particularly the Damascus steel of the blade and sharp as heck.
These knives are absolutely stunning! If you are wanting something to add instant appeal to your kitchen then look no further, every guest I have had visit has commented on the beauty of the knives. The knives are super sharp and can cut through anything with ease, 10/10 highly recommend!!
Very happy with our meat cleaver - was a bit apprehensive about purchasing something like this online, but were super happy when it arrived. Saving up for more of the set now !
Kirstine & Steve
The only thing is when your cooking and your hands are wet or slightly oily the handles get very slick and it is hard to hold the knife.
Attractive to look at and very sharp.